Is most of your cooking done on stove top or in the oven?
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ANSWERS: 20
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Right now; it is the Microwave or BBQ grill ... +5
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Stovetop or microwave except in the cooler months.
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I think it is about even, half & half. +5
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On the stovetop. -
We use both and also the grille.
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Stove top or microwave. I do not want to clean my oven or broiler.
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About equal. I do love baked foods.
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Use my stove top most. Can't use the oven - it's tempramental!
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On the top. On the grille in the summer and well into fall. My opinion is that microwaves kill food. It is however nice for steamed taters and defrosting food. Fresh beans need to be on top of the stove. Never put corn on the cob in the nuker.
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Stove top or microwave.
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stove top
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About 50/50. We probably use our electric frypan more than either the stove-top or oven.
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About 50% stove or oven and about 50% outside proprane grill.
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About 3/4 stove top.
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Don't forget microwave!
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I haven't had a working stove/oven for several years. However, I recently removed it in prep for getting a new one. I use microwave, outside grill, toaster, and electric frypan.
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I do more than half my cooking with a crock pot, the rest is for the stove. Things like pizza, chicken nuggets and chicken cordon bleu must go in the oven though.
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Been using charcoal a lot lately to keep from heating up my apartment.
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I probably do about half and half
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Either on the stove or in the microwave.
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